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Dive into the herbaceous overtones of Skinny Green Salsa, a unique and health-conscious twist on traditional green salsa. Based on a chimichurri foundation, this sunflower and pepita-based salsa incorporates roasted green peppers and a special spice mix for a taste that stands out. Ideal for those seeking a keto-friendly, plant-based, non-nut allergen option, Skinny Green Salsa is a flavorful companion for steak, chicken, fish, and more. Enjoy it with chips or use it as a base for salad dressing to elevate your culinary experience. A taste that's both different and uniquely healthy, crafted with love and without preservatives.


A guilt-free indulgance!  Only 10 calories per serving. Enjoy as a dip, spread or marinade.  Or use it as a base for soup or salad dressing.  Plant-based Skinny Dip is fresh, healthy, and flavorful.  Food fun without the fat!


Enjoy within 10 days of opening

Natural separation may occur

No preservatives


Keep Refrigerated

Skinny Dips - Skinny Salsa


Green Chilis


Broad Leaf Parsley


Apple Cider Vinegar

Red Wine Vinegar

Lime Juice

Red Pepper Flakes

Sea Salt

Olive Oil





Black Pepper

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