Dive into the herbaceous overtones of Skinny Green Salsa, a unique and health-conscious twist on traditional green salsa. Based on a chimichurri foundation, this sunflower and pepita-based salsa incorporates roasted green peppers and a special spice mix for a taste that stands out. Ideal for those seeking a keto-friendly, plant-based, non-nut allergen option, Skinny Green Salsa is a flavorful companion for steak, chicken, fish, and more. Enjoy it with chips or use it as a base for salad dressing to elevate your culinary experience. A taste that's both different and uniquely healthy, crafted with love and without preservatives.
A guilt-free indulgance! Only 10 calories per serving. Enjoy as a dip, spread or marinade. Or use it as a base for soup or salad dressing. Plant-based Skinny Dip is fresh, healthy, and flavorful. Food fun without the fat!
Enjoy within 10 days of opening
Natural separation may occur
No preservatives
Perishable
Keep Refrigerated
Skinny Dips - Skinny Salsa
Green Chilis
Cilantro
Broad Leaf Parsley
Water
Apple Cider Vinegar
Red Wine Vinegar
Lime Juice
Red Pepper Flakes
Sea Salt
Olive Oil
Shallots
Cayenne
Garlic
JalapeƱo
Black Pepper
